A holiday isn’t complete without some fun and festive foods to eat! For your Halloween party, serve up these delicious Halloween Donut Hole Pops, this Black Velvet Cake, or this delicious Halloween Charcuterie Board!
What are Witch Fingers?
Witch fingers is a delicious and easy recipe that you have to make this holiday season. Witch fingers are large pretzel rods that are dipped in candy melts and formed to look like a finger! Once you add on the almond on top for the fingernail, they look extra spooky! This Halloween treat is perfect for adding to a charcuterie board, and my kids love helping me make them look as creepy as possible! Top them off with some sliced almonds for the witch’s fingernails, and they look almost too realistic to eat! These are such a fun addition to any Halloween celebration. Serve them up with these Halloween Cupcakes or this Delicious Homemade Root Beer!
What Ingredients do I need to Make Witch Fingers?
The best part about this recipe is that you only need three ingredients! It doesn’t get much easier than that. Check out the recipe card at the bottom of the post for all of the exact measurements.
Pretzel Rods: The large pretzel rods are perfect for dipping in the candy melt. Green Candy Melts: You can get any color, but I always get green since that’s what color a witch is at Halloween! Sliced Almonds: The sliced almonds are what you use for the fingernails! They end up looking surprisingly (and spookily) realistic!
How to Make Witch Fingers
If you need a last minute trerat to bring to your Halloween party, you came to the right place! These witch fingers are so much fun and will definitely take your Halloween celebrations to the next level.
Change the Candy Melt Color: Not every witch is green! Switch things up and use purple, orange, pink, blue…whatever color candy melts you want! Using White Chocolate: If you can’t find the right candy melts, then you can use white chocolate instead! However, if you want to use food coloring to make it just the color that you want, make sure that it is a food coloring meant for chocolate (an oil-based food coloring) . If you attempt to use regular food coloring, the chocolate will seize.
Halloween Donut Hole Pops
45 mins
Hocus Pocus Charcuterie Board
30 mins
How to Decorate Mini Halloween Donuts (3 Ways!)
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Easy Witch Hat Cookies
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