Turkey Taco Spaghetti Squash Boats
Out of all my spaghetti squash recipes, this taco version is def in my top 3! I prefer roasted spaghetti squash to any other method when I have the time. It isn’t as watery as microwaving or using a slow cooker which is perfect for these boats. A few more ways to enjoy spaghetti squash try this Spaghetti Squash with Beef Ragu, and these Spaghetti Squash Lasagna Boats.
I wasn’t sure how these were going to turn out when I thought about this idea, but I know how amazing my spaghetti squash enchilada boats are so I had a feeling these would be good! Turns out, they were even better than I could have dreamed, I am now officially hooked. You can easily make this dairy-free or whole30 by omitting the cheese.
How To Make Taco Spaghetti Squash Boats
Variations:
Feel free to swap the turkey for beef, chicken or even impossible beef to make it meatless. Add your favorite taco toppings – sour cream, black beans, jalapenos, you name it! Refrigerate leftovers for up to 4 days.
More spaghetti squash recipes:
Spaghetti Squash Primavera Spaghetti Squash Enchilada Boats Spaghetti Squash “Mac” and Cheese Beef and Mushroom Ragu with Spaghetti Squash Spaghetti Squash Lasagna Boats
