The Ultimate Air Fryer Nachos

Appetizers are some of my favorite recipes because they are easy and cooked perfectly every time. Try out these other air-fryer recipes like air-fryer egg rolls, French fries, and these amazing parmesan zucchini chips!

Ingredients To Make Air Fryer Nachos

Air-fryer nachos are so versatile, and you can put whatever you want on them! I like this combo, but feel free to add or subtract ingredients to make it perfect for you! See the recipe card at the bottom of the post for exact measurements.

Tortilla chips: You can use store-bought tortilla chips, or if you don’t have any on hand, make these super easy homemade tortilla chips instead! Black Beans: Drain and rinse these before adding them to the nachos. Black Olives: Slice these up and place them on top. Jalapeno: If you don’t want much heat from the jalapenos, remove all of the seeds and leave them off of your nachos. Shredded Cheese: I like to use Colby jack cheese, but feel free to use cheddar cheese or whatever you have on hand! Roma Tomato: I like to cut this into larger chunks. Avocado: Slice this right before serving so it doesn’t go brown. Sour Cream: A little dollop of cool sour cream on top of hot nachos is the best combo! Fresh Cilantro: Sprinkle this as a garnish on top of your nachos once they’re done cooking.

Air Fryer Nacho Recipe

These air fryer nachos are quick, easy, mess-free, and delicious! They have the perfect amount of crunch with ooey-gooey cheesy perfection! I like cooking these in the air fryer instead of the oven because they cook more evenly.

How to Load the Air Fryer: You never want to pack the air fryer too much because then the food will not cook evenly. You want to cover the bottom completely with tortilla chips so that the cheese doesn’t fall through the grate! If your chips won’t all fit on the bottom of your air fryer, then wait and do another batch after the first. It’s better to do smaller batches than one large one! Add Some Protein: Adding some meat is a great way to make these nachos a little bit heartier! I suggest ground beef, leftover taco meat, bacon bits, shredded chicken or pork, steak bites, refried beans, pinto beans, or even chili! Chips: If you don’t make your own homemade tortilla chips, make sure you pick out the right kind at the grocery store! You don’t want any that are too thin, as they will break in the air fryer. Get thicker, restaurant-quality chips that will hold up to all of the added toppings! Topping Ideas: Other options for toppings include guacamole, green onions, pepper, salsa, pico de Gallo, and more.