Pasta Salad with Baby Greens
This pasta salad is loaded with baby greens, making it a lighter alternative to traditional pasta salads. In the summer, when tomatoes are at their sweetest, I replace the sun dried tomatoes with fresh tomatoes from my garden. If you want more pasta salad recipes, try my Greek Orzo Salad or my Italian Pasta Salad recipe.
I usually have this for dinner on those warmer nights when I want a meatless meal or just something light, and because it has pasta in it, I feel full and satisfied after I eat it. The portions are pretty large for under 200 calories. This also makes a great side dish if you reduce the portions when you’re grilling up some burgers or chicken.
More Pasta Salad Recipes You’ll Love:
Greek Pasta Salad Orzo Pasta Salad with Grilled Veggies Warm Pasta Salad with Corn and Zucchini Lobster Roll Pasta Salad Italian Shrimp Tortellini Pasta Salad
Makes about 6 cups.