Here are some tips and variations:

I prefer the flavor of real bacon, so I buy center cut which is a bit leaner than regular bacon and I drain it well after cooking. Can you make them with turkey bacon? Sure, if you don’t eat pork that would work. To make these vegetarian, replace the bacon with a little Feta cheese and chopped fresh herbs. Can you make them ahead of time? Yes, you can prepare the stuffing ahead, then fill and bake them right before serving.

More easy to grab appetizers:

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