Smoked Salmon Pinwheels
I love smoked salmon, especially Nova Lox with cream cheese so this appetizer has my name all over it! A few other smoked salmon, it’s a must when I set up a Bagel Bar for brunch, and in recipes like this Breakfast Omelet with Lox, and Avocado Egg Salad Toast with Lox.
This recipe is from the Everyday Ketogenic Cookbook (affil link) by Carolyn Ketchum. A fabulous cookbook and a great resource for anyone wanting to live a Ketogenic lifestyle. This recipe is perfect to make ahead for a party, keep them refrigerated until ready to serve as they hold up best when chilled. You can make them a day ahead, I think they would also be wonderful with fresh dill.
