More Vegetarian Sandwich Recipes
Avocado Egg Salad Sandwich (Indian Viral Chopped Sandwich) Best Vegan Hummus Sandwich (Fully Loaded) Paneer Sandwich Veg Grilled Cheese Sandwich Bombay Grilled Sandwich
When I originally shared this recipe back in 2012, I tweaked the original and just added arugula and jalapeno for a kick. Over the years, my taste has evolved as I tend to gravitate towards spicier food with Indian flavors. This recipe is similar to my Avocado Egg Salad Sandwich (Viral Indian Chopped Sandwich). For the chickpea avocado version, I also added Thai green chilies, red onion, fresh cilantro, and chat masala. Just. Trust. Me. It’s so damn good, and with a whopping 24 grams of protein per serving. Hope you guys give this delicious sandwich a try. Love lentils and beans? Check out an entire section dedicated to Dal, Lentils & Beans. 2. Mash Avocado – Now, add the avocado and mash the avocado and chickpeas together. (Image 2) 5. Mix it until well combined. Adjust salt as needed. (Image 5) 7. Top with 2 generous spoonfuls of the smashed chickpea avocado mixture. (Image 7) 8. Top with 6-7 slices of cucumber with a sprinkle of chat masala. (Image 8) 9. Close the sandwich, Slice it in half, and enjoy immediately. (Image 9) ✓ Veggies – For the best results, finely chop the veggies (red onion, green chilies, cilantro).
