Shrimp Salsa
Let’s make salsa, but add shrimp to it! A great way to add protein to your dip. Perfect if you are looking for a healthy dip for a party, super bowl appetizer, or snack. Other salsas ideas I love are Pico de Gallo Salsa, Salsa Verde, and Avocado and Mango Salsa.
This shrimp salsa is low-fat, gluten-free and perfect for low-carb diets, but you can switch it up and add black beans to boost the fiber, or roasted corn to add a touch of sweetness, and even avocado to add some healthy fats. Add more jalapeño to make it spicier and adjust the lime, cilantro and salt to suit your taste. You see where I’m going with this…. the possibilities are endless!
More Salsa Recipe Ideas:
Easy No-Cook Restaurant-Style Salsa Salsa Picante Roja (Spicy Red Salsa) Corn Salsa with Lime
