Two obsessions. Cheesecake and Samoa Cookies. That isn’t a very big secret here on the blog though. I am always posting cheesecake… and I just posted a samoa thumbprint recipe the other day. It’s just something about that toasted caramel chocolate goodness that I love! So I knew that a samoa cheesecake needed to happen. I made this mini samoa cheesecakes on the blog a couple of years ago and they were so yummy that I wanted to make a cheesecake bar. I went back and forth with having a chocolate oreo crust or making a shortbread crust and chose the oreo crust. The result was uh-mazing!
But really. How can you go wrong with this delicious combination? And then the classic toasted coconut caramel to top the creamy cheesecake and drizzled in chocolate? Everything about these samoa cheesecake bars are amazing. And I know that if you love samoa cookies then you are going to love these bars as well!
