How to Make Roasted Red Pepper Hummus
See the recipe card below for printable instructions. This is just a quick summary of what you’ll need to make roasted red pepper hummus. Scroll down to the recipe card below for exact measurements.
Garbanzo beans – Canned beans are just fine for this recipe! Roasted red pepper – I like to make my own roasted red peppers, but jarred works too. Fresh parsley – For herbaceous flavor. Garlic – The acidity of the lemon juice helps tame the garlic flavor, making this roasted red bell pepper hummus garlicky but not overly so. Sesame oil – Toasted sesame oil adds a nutty flavor. Lemon – Fresh lemon juice brightens up this hummus. Don’t use bottled! Salt and pepper – I prefer freshly ground black pepper because it has a stronger flavor than pre-ground pepper from a jar.