Peach Blueberry Crisp
I’m a sucker for pies, crisps and cobblers. There’s something about eating a hot gooey crisp with a cold scoop of vanilla frozen yogurt cream that really does it for me!! This peach and blueberry crisp is delicious served warm out of the oven. For a Fall fruit crisp, you make also like this Cinnamon Apple Crisp. Sweet ripe summer peaches and blueberries are the perfect combination in this fruit crisp. Once baked the blueberries burst in a lovely blue shade that seeps through the crisp and some on top. And this recipe couldn’t be any easier! The topping is crisp and not too sweet. Perfect to bring to a potluck, make for the family or to serve guests too.
Variations and Tips
To make this Gluten-Free swap out the flour for a gluten-free flour mix and use gluten-free oats. You can use frozen fruit in place of fresh, although it may not be as sweet. Make it even lighter by using less crisp topping on top.
More Fruit Desserts You Will Love
I have a lot of healthy dessert recipes, here’s a few you may enjoy:
Berry Pie Key Lime Yogurt Pie Triple Berry Crisp Cinnamon Apple Crisp Oat-Free Strawberry Crisp