Grilling season is great because it’s not always about the meat! Try out this Grilled Asparagus Recipe, this delicious Caramelized Brown Sugar Cinnamon Grilled Pineapple or this delicious Grilled Mexican Street Corn. Tuscan Pork Skewers These Tuscan Grilled Pork Skewers turned out amazing! I love how tender this pork meat is to begin with and the flavor is out of this world. Every bite has so much texture and flavor that it sends my tastebuds through the roof....
It’s made with a tonne of crushed raw garlic, chilli, fresh coriander, salt and oil. That’s it. No cooking and no fancy spices. Where does this raw garlic chutney come from? This is simple Kathiyawadi village fare from the heart of Gujarat. Kathiyawad is a peninsula off the western coast of India, in the region of Saurashtra and it’s where my family come from. Made up of several districts including Porbandar, Junagadh and Jamnagar, many people who live there have farming in their blood and an appetite for simply cooked but flavour-rich fare....
Baked Zucchini Sticks These baked zucchini sticks are a healthier version of fried zucchini sticks or zucchini fries are delicious as a snack, appetizer or side dish. Heck, I’ve even made them for lunch! When my daughter Karina was younger, she used request them often! If you love zucchini as much as we do, check out all my zucchini recipes here. I’ve been making this recipe for years, when Karina was younger it was my favorite way to make zucchini because I knew she’d eat them with no complaint....
Light, bright and packed with peak seasonal ingredients, these Spring recipes taste fresh and are delicious! From asparagus to rhubarb, read on for a rainbow of recipes that’ll take you from breakfast to dessert this Spring season. Spring is the ultimate season for fresh produce. Bright and refreshing, these veggie-forward dishes will make you feel light after those heavy winter meals. In-season herbs, greens, vegetables, and fruits all take center stage in this roundup of 53 delicious spring recipes....
Homemade Spinach Manicotti The secret to the best, irresistible manicotti is to make them from scratch with my easy homemade crespelles, which are basically Italian crepes. It takes a little more time but it’s worth it! If you prefer using manicotti pasta, you can see my Baked Beef and Cheese Manicotti Recipe here. Manicotti is a great dish for Christmas or Christmas Eve. If you’re planning a dinner party, you can double the recipe and make two trays....
I love recreating my childhood favorite snacks, and making them taste even more delicious than what I remember. If you were obsessed with sweet snacks as a kid, you’ve got to try my Ding Dong Cake, Ho Ho Cake and Swiss Roll Cake. Oh and don’t forget the Cosmic Brownies! What’s in a Twinkie Cake? It looks like a long list but many of the ingredients are pantry staples that you probably already have in your kitchen....
I was pretty excited about this challenge to begin with, but the results honestly blew me away. I cooked and ate so many flavorful and even gourmet meals, found ways to stretch my budget more than I thought was possible, and ate a very wholesome and nourishing diet. Shopping at my local ALDI grocery store saved me so much money on groceries and made this budget challenge so enjoyable, so thank you to ALDI USA for sponsoring this post!...
Corn tortillas can be used in so many recipes! Pair them these with these street tacos, shrimp tacos, or these delicious breakfast enchiladas and you will elevate any recipe. Corn Tortillas Recipe Do you know the best thing about eating at a great Mexican restaurant (besides the queso)? Homemade corn tortillas! Seriously, there is nothing like a freshly made corn tortilla that’s charred and crisp but soft and pliable at the same time....
You’re going to love the extra flavor that garlic olive oil gives your favorite dishes. Try it in some olive oil bread dip or drizzled over pasta salad! Garlic Olive Oil Recipe If you haven’t been cooking with olive oil, you really need to come to the dark side. I don’t think I could live without it! It adds a delicious, earthy, and slightly fruity flavor to any recipe. Plus, it’s full of healthy fats and is a much healthier option than vegetable or canola oil....
Huevos Pericos In Colombia, Huevos Pericos is typically served with arepas (corn cakes) or bread, and can be accompanied by hot chocolate, coffee, or fruit juice. This is one of the most popular and delicious breakfast dishes in Colombia. The smell of sauteed scallions and tomatoes really brings me back whenever I make this for breakfast. When I make them at home, I usually use a combo of whole eggs and egg whites, but you can use whole eggs only if you prefer....
Hunan Shrimp Sauce and Stir Fry Ingredients With this simple list of ingredients, you’re ready to stir-fry up some Hunan shrimp that’ll leave takeout in the dust. Check out the recipe card below for exact measurements. Shaoxing Wine: Think warm, sweet rice wine. Not a fan? Extra broth works as well. Soy Sauce: Our savory foundation, use low-sodium if you’re salt-conscious. Chili Paste: Spice central! Gochujang or sambal oelek work. Adjust based on your heat tolerance....
Easy Instant Pot Lentil Soup This lentil soup was one of the first recipes I ever made in the Instant Pot and it’s still one of my favorite recipes today. For this Instant Pot lentil soup with chicken, I made some minor adjustments to my stove top Chicken and Lentil Soup. Basically, I reduced the liquid since nothing evaporates and I put all the ingredients in the pot at the same time then closed the pot, pressed the “soup” button and let it cook 30 minutes (stove top takes closer to 2 hours)....
Italian Pasta Salad This fresh and flavorful, easy pasta salad recipe is one of my favorite cold pasta salads, perfect for any summer gathering. To make it a bit healthier, I load it with vegetables, use less meat and cheese, and toss it in a light Italian vinaigrette. Pasta salads are one of my go-to summer dishes when I’m entertaining. They’re an excellent side dish to pair with anything you’re grilling and easy to make ahead....
I love a good, hearty soup. If it’s easy to make, that’s even better! After you try this amazing jalapeño popper soup, try this cheeseburger soup, 8-can chicken taco soup, or broccoli cheese soup! Creamy Jalapeño Popper Soup This delicious soup is packed with flavor. It’s got crispy bacon, diced jalapeños, and onions in a creamy base with a hint of garlic. Then those Yukon gold potatoes, chopped to perfection, add a hearty twist that turns the classic jalapeño popper appetizer into a full-on meal....
I swear, the best desserts come from Asia. Not only is the presentation adorable, but they always taste amazing! I also love that they blend classic dessert flavors with things like matcha, taro, and red bean. If you’re looking for another viral Japanese recipe to make, try kohakutou, also known as ‘crystal candy!’ Japanese Soufflé Pancake Recipe Let me tell you about Japanese soufflé pancakes! These fluffy and jiggly clouds of deliciousness are unlike any other American pancakes you’ve ever tasted....
Why is it called Kardashian Salad? Surprisingly enough, this viral recipe has actually been around since the 1950s. Jean Leon, the owner of La Scala, a Beverly Hills restaurant, invented it. Supposedly, the Kardashians and other celebrities often visit La Scala to enjoy the delicious Italian-chopped salad. Now that they’ve put their name on it, it’s gone viral! Once you try it, you’ll see why it’s so popular! Kim K knows what’s up!...
I love cooking shrimp because it cooks up so fast and it is such a crowd-pleaser! Even the kids love it no matter which way I make it. If you are looking for some tried and true delicious shrimp recipes, then you’ve got to try this lemon garlic shrimp scampi, this creamy garlic shrimp alfredo pasta, or this creamy tuscan garlic shrimp. Garlic Parmesan Shrimp Pasta Say hello to your new favorite one pot meal!...
I love sea scallops and it takes very little effort to get delicious results. For best flavor seek out the freshest scallops. Before cooking remove the small, tough muscle attached to the side. You can easily double this recipe for four servings.
BLT Lettuce Wraps When I’m eating low-carb, I love using lettuce leaves in place of bread for everything from Turkey Taco Lettuce Wraps, Asian Chicken Lettuce Wraps, and even Steak Lettuce Taco Wrap. BLTs are no exception! There is something about the flavor combination of a BLT that invokes childhood memories of sitting around mom’s kitchen table, it’s funny how the flavors of food can trigger a memory. Oh what I would give to be a kid for a day again!...
Buffalo Shrimp Lettuce Wraps I love lettuce wraps, they are my go-to when I want to eat low-carb. In fact, I have so many lettuce wrap recipes here on my site, everything from Buffalo Chicken Lettuce Wraps, Taco Lettuce Wraps to BLT Lettuce Wraps just to name a few. These spicy shrimp lettuce wraps are keto, low-carb and gluten-free. An idea I had after a craving for Buffalo Shrimp. You eat them with your hands, so they’re a bit messy....
