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This stew is my favorite kind of food for many reasons. It’s bold yet well-balanced in flavors, packed with aromatics and spices (like any good Indian food), and is really hearty and comforting yet wholesome and nutritious. It’s vegan, gluten-free, plant-forward, and boasts a healthy dose of vitamins, minerals, antioxidants, fiber, and protein from the chickpeas, sweet potatoes, garlic, Indian spices, Swiss Chard. But at the same time, it’s also the kind of recipe that sticks to your ribs and satisfies your savory comfort food cravings....

What is Indo Chinese Fried Rice? Veg Fried Brown Rice is essentially Indian Chinese cuisine, hence Indian flavors with Chinese cooking style. For this particular type of fried rice, you can add any combination of your favorite veggies, along with soy sauce, red chili sauce, and vinegar. Can I use White Rice instead of Brown Rice? Sure. For health reasons, I prepared my fried rice with basmati brown rice, however feel free to use white rice....

These require a little bit of prep work but if you’re an artichoke lover, it’s worth it. Expect to get messy when eating these because you’ll be eating them with your hands and you might want to set extra plates to put the discarded leaves. If you’ve never eaten a stuffed artichoke before, what you have to do is pull off a leaf and scrape the fleshy part at the leaf’s bottom between your teeth, and discard the rest of the leaf....

Lemon Vinaigrette I may be biased, but I think this is the best lemon vinaigrette recipe. It’s much better and cheaper than any dressing you’ll find at the supermarket and uses clean ingredients. Plus, it only takes a few minutes to make and lasts a week. It would be great on this Salad with Berries and Pecans, Arugula Salmon Salad, and Kale and Brussels Sprout Salad. How to Make Lemon Vinaigrette Make this easy homemade lemon vinaigrette in just 3 steps!...

You can take the girl out of New York City, but you can’t take New York City out of the girl. Since I now live 3000 miles away, I decided to bake the copycat version of Levain Bakery Chocolate Chip Walnut Cookies. Levain Bakery Chocolate Chip Cookies are NYC’s number one cookie! The original Levain Bakery cookie recipe hasn’t yet been released, however I found numerous copycat versions online. I made slight alterations to come with a gooey, chewy, soft, chunky, and perfectly sweet chocolate chip walnut cookie....

The batter for these dosas flows like a swooshing river of pouring cream. Splash it in a hot pan, rotating until it becomes as thin as a crepe — and then watch the surface transform into a corded lace-like dosa. Serve Neer Dosa with your favourite saagu, sambhar or simply enjoy with chutney. My favourite dish to serve with these is a creamy coconut milk-based Vegetable Kurma. What are Neer Dosa?...

This is a sponsored conversation written by me on behalf of Fisher. The opinions and text are all mine. No Bake Banana Caramel Pecan Pie It is summer time and it is HOT here in Utah. The last thing that I want to do is turn the oven on. That is why I absolutely love no bake pies in the summertime! A cool and creamy pie at a potluck is one of my favorite things to bring!...

Orange Moscow Mule Mocktail A Moscow mule is a cocktail traditionally made with vodka, spicy ginger beer served in a copper mug, which takes on the cold temperature of the liquid. It’s delicious and easy to make into a mocktail since you don’t really taste the vodka. Here I used Cara Cara oranges from California in place of lime, because they are in season and so delicious!! They turned out wonderful – I’ve been drinking them all month!...

Looking for more saucy chicken recipes that will have your family licking their plates? Cheddar ranch chicken and lemon parmesan chicken are both great options! And if you’re looking for something with more heat, jalapeno popper chicken is a must-try. Easy Copycat Alice Springs Chicken Recipe If you haven’t been to Outback Steakhouse recently, I’m here to inform you that their Alice Springs Chicken is one of the best things on the menu....

We can never get enough pizza around here! If you’re the same, make sure to check out this Air Fryer, Taco, and this Fruit Pizza for dessert! Pizza Pinwheels Recipe Pizza pinwheels is the most fun way to eat pizza ever. After assembling your pizza, roll it up then slice it into rounds and bake it. The round, handheld bites are way more exciting to eat than the traditional triangles....

Instead, it’s packed with a spicy vegetable samosa stuffing. If you’re craving those ever-popular Indian snacks, but want something a little out of the box for your next party, this is the recipe for you. More delicious Indian Appetizer recipes Air-Fryer Samosa recipe Indian Cheese Twists recipe Aloo Chaat Potato Skins recipe Tandoori Paneer Tikka recipe Pull-Apart Samosa Bread: Made to share! Rustle up a tray or two, put it into the middle of the table and watch this disappear in the blink of an eye....

Easy Pumpkin Baked Oatmeal Cups If you’re a pumpkin lover, you’ll love this healthy make-ahead breakfast! I love baked oatmeal, so I played around with my baked oatmeal recipe to create these Pumpkin Baked Oatmeal Cups, made with oatmeal, canned pumpkin, yogurt, and pumpkin spice and drizzled with a yogurt glaze. They’re great to meal prep for the week, as they store well in the fridge and even better in the freezer....

It’s no secret I’m a fan of pie. I mean, can you blame me? Creamy filling with a sweet crunchy or flaky crust, who could find fault with that?! I love making pies all year round, but since the Holidays are approaching, I am looking forward to fall-inspired pies! This classic Chocolate Pie is one I make every year for those who don’t like pumpkin. Take it up a notch and try this amazing German Chocolate Pie!...

Soft Pumpkin Chocolate Chip Cookies My daughter Madison loves pumpkin spice, so she devoured these Pumpkin Chocolate Chip Cookies when I was testing them. I adapted them slightly from these pumpkin cookies with chocolate glaze, and I think they’re even better! I see many box cake recipes for cookies, which have a similar texture, but making them from scratch means the ingredients are a bit cleaner. Cream cheese helps keep these nice and moist too and beyond the pumpkin puree, they’re made with pantry staples....

Dips are the perfect summer treat. They are the best crowd-pleasers with how easy-to-make and delicious they are! Jalapeno popper, million-dollar, and hot corn are some of my other favorites! Easy and Delicious Dill Pickle Dip Recipe As someone who loves easy and delicious dips, I am SO excited to share this recipe with you. This dip only has 6 ingredients and comes together in minutes to create the most amazing zesty, creamy flavor!...

If you love the rich, jam-like sweetness of raspberries, chances are you’ll be a fan of these other desserts: lemon raspberry cake, raspberry pretzel salad and raspberry pie! What is Raspberry Fluff? Whether you serve this raspberry fluff salad as a side dish or dessert, it’s sure to be a hit! Sweet and simple and bursting with fruity raspberry, vanilla pudding and Cool Whip flavors, you will have a new favorite dessert salad after you try this recipe!...

I decided to use lemon pie filling to create this delicious dessert. And then you should all be well aware of my obsession with cheesecake. The lemon flavor combined with the cheesecake filling blew my mind with amazement. Then layered with a graham cracker crust and fresh raspberries? Are you kidding me! This is heaven inside a jar! This will definitely be served to me on a silver platter when I die!...

It’s a gourmet-tasting yet weeknight-friendly meal that packs rich and decadent flavors into a simple one-pot recipe. Using pantry staples, like red lentils, coconut milk, aromatics, ground Indian spices, and almond butter, this hearty lentil curry comes together in a snap. One spoonful and you’ll understand why it has over 1,800 5-star ratings! Why this recipe works Creamy, dreamy, and flavorful Red lentils are pros at softening and practically melting into curries, stews, gravies, and soups, and are often used in traditional Indian dals (which this recipe is a loose adaptation of)....

The holidays are finally here! Can you believe it? I have already been baking up a storm. I look forward to the flavors that fill my house while I am baking this time of year. There is no better time to savor the flavors like warm cinnamon, savory thyme, or cool peppermint. I always use McCormick and their quality spices, herbs, and extracts in my cooking and baking. But we recently got to put their products to the test during a Google hangout with McCormick Chef Kevan Vetter....

A good rice dish is the backbone of any hearty meal. This rice pilaf is super delicious and versatile, but if you’re looking to switch things up, try this cheesy zucchini rice, lemon rice, or cranberry pecan sweet potato rice pilaf next! What is Rice Pilaf? Rice pilaf is a tasty dish made with rice that’s been cooked in broth and seasoned to perfection. It’s versatile enough to be served alongside many main courses, which makes it one of my go-to side dishes!...