I love a recipe that I can surprise my guests with! These mussels do exactly that. If you are wondering what other sides to serve with this then try this Garlic Bread, these Potato Wedges or a toasted French Baguette! Steamed Mussels If you are wondering what mussels are and what they taste like then I am here to tell you! Mussels are similar to clams and oysters in texture and taste....
Colorful Crudite Platter If you want to make a crudités platter like the pros, then look no further! This step-by-step tutorial will help you create the perfect crudités platter for your next party. Size it up or down depending on how many people you’re serving. Serve it with your favorite dips like labne, hummus, Yogurt Ceasar Dip, Babaganoush, and/or Whipped Feta Dip. If you want to make more boards to go along with this, my guide on how to make a charcuterie board is a must!...
This edible cookie dough can be added to ice cream or eaten straight from a bowl. Even store a batch in the refrigerator and enjoy a spoonful as a snack when the craving hits! This dough is completely safe to eat! If you’re looking for a baked cookies though, this dough won’t work. But make sure you check out: The Best Chocolate Chip Cookies EVER, Easy 3 Ingredient Peanut Butter Cookies, or these Chewy Oatmeal Cookies....
These will be perfect on a plate, along with some Christmas Gooey Butter Cookies, Christmas Crack, and Snow Kiss Cookies for a festive dessert platter. Everyone will love these, and you’ll love how easy they are to make! Easy Italian Christmas Cookies These Italian cookies are often made with anise, which is a licorice flavor. Not everyone loves that flavor, so I swapped it out for vanilla and topped it with an amazing almond glaze....
Growing up in an Indian household, tea was (and still is) a staple in our home. Ever since I was little, I fondly remember my mom having a cup of tea with a digestive cookie or some namkeen (salty snack). It’s no surprise that I started drinking tea by the age of 16. In my family, we are all chai lovers, although addiction may be the right word here. We often meet for elaborate chai sessions which include multiple cups of tea, desserts, Indian snacks, and lots of chitchats....
Lavash Flatbread Pizzas Lavash is a Middle Eastern flatbread, usually found in the deli section of your supermarket, or you can find it at Trader Joe’s. Last week I posted my quick marinara sauce recipe, which is the perfect sauce for these thin crust pizzas. You can either cut the Lavash into 4 squares before you add the sauce which will give you crispy edges all around, or you can make one large pizza and cut it after....
I love baking, but the frosting is not my cup of tea. I tend to frost cupcakes the old-fashioned way – using a spatula. For my friend’s recent Gender Reveal, I wanted to bake and figured I’d challenge myself and frost these Lemon Cupcakes using an icing tip. It was surprisingly easy. If I can do it, anyone can do it. When baking with butter, I find my baked goods tend to be dry and crumbly....
With a perfectly moist sour cream cake base topped with creamy, fluffy frosting, this will be your new dessert of the summer. Red velvet, strawberry, and lemon blueberry are other tried and true cupcake recipes that you will LOVE! The Best Lemon Cupcake Recipe Lemon is one of my all-time favorite flavors in baked goods. It is just so fun and bright! The lemon flavor in these cupcakes is just tangy enough to satisfy but not overpowering or sour....
Mango Coconut Chia Pudding I absolutely love chia seeds and chia pudding! I’ve been chia pudding for years and this coconut mango combination is always a favorite. It’s also my daughter Karina’s favorite chia pudding. If you would like to try some of my other chia puddings, try this Triple Berry Chia Pudding, Coconut Lime Raspberry Chia Pudding, or these frozen Raspberry Coconut Chia Pudding Pops! Chia seed pudding is so easy to make, you just combine all the ingredients and refrigerate overnight....
Million Dollar Pie Ingredients Million-dollar pie uses simple ingredients. If you don’t already have all the tasty mix-ins, you’ll just need to grab them from the store. The chopped pecans, pineapple, and coconut make it so good! Crust Graham Cracker Crumbs: The crunchy foundation for the pie crust. Granulated Sugar: To sweeten up the crust a little more. Salt: Use a tiny bit to enhance the flavors in the crust—not too much, just a pinch....
If you’ve got an abundance of zucchini and you’re looking for more ways to use it, try these Zucchini Chips, these Cheesy Zucchini Fritters, or this Cinnamon Zucchini Walnut Cake with Cream Cheese Frosting. Chocolate Zucchini Cake If you are a gardener and you’ve planted zucchini this year, you may be searching for about 500 different ways to use it! Zucchini plants are the gift that keeps on giving, and giving, and giving....
They’re the snack of my father’s childhood and this is a recipe that together, we have developed over the years. What are Kachori? Deep fried snacks of flaky pastry and spicy filling. Filling options are endless but these moong daal Kachori are my favourite. Once you eat one, you’ll always go back for a second. Fact. Kachori are like the forgotten little sister of samosa – the underdog starter that accidentally slipped through the fingers of Western restaurateurs....
Mongolian Beef and Broccoli Recipe The ingredients needed for this dish are simple yet very effective for creating an amazing dish. Your family will wonder if you picked up P.F. Chang’s Mongolian beef and broccoli and served it as your own. For exact measurements, scroll to the recipe card below. Flank Steak: The perfect protein to absorb all of the amazing flavors and when cut and cooked properly stays tender. Broccoli Florets: Adds healthy vitamins and minerals we need in our diet....
Give me lemon ANYTHING! Lemon is one of my all-time favorite ingredients to brighten the flavors in any recipe. It brightens, lightens, and intensifies both sweet and savory dishes. I love it in this pasta, this chicken recipe, and paired with blueberries in this delicious bread. No-Bake Lemon Pie Lemon desserts make everyone happy and this one is a keeper! This no-bake lemon pie starts with a sweet buttery graham cracker crust and has the creamiest lemon filling....
Sticky Buns Sticky Buns are always a classic Easter tradition that my family always loves to enjoy! Is there anything better than warm sticky buns that are ooey gooey and coated in a caramel glaze? I don’t think so! This year, I wanted to do more with them and add more flavor, color and deliciousness to the buns. Fisher Nuts always has the best pecans and are my go-to to make the flavor pop in the recipe that I am creating....
This one pan meal is quick and easy! If you love one pan meals try this One Pan Fajita Chicken and Veggies, One Pan Southwest Blackened Cajun Chicken with Rice with this Red Beans and Rice. One Pan Chili Lime Chicken and Rice I am OBSESSED with one pan and one pot meals. The whole idea of making a main dish and a side dish all in one pan without having to worry about separate cooking times, or dirtying up a million bakeware items is kind of genius....
Oven Fried Chicken Fried chicken is my favorite food!! But I never fry at home, so when I crave fried chicken I make this oven fried chicken or in the air fryer! This If you want to eat healthy but not sacrifice flavor, your family will love this! I remove the drumstick, then coat it with a mayo-Dijon mixture that makes it juicy, then a crispy bran flake crumb seasoned with salt, pepper, cayenne, paprika, and garlic powder....
I just got back from an epic Disneyland retreat with some of my favorite blogging friends. Disneyland is absolutely magical for the Holidays! I am all about going to Disneyland for their amazing food! We were able to tour Disney’s new Festival of Holidays at California Adventure Park. It was so much fun tasting all of the different foods from around the world. We started our time by checking into our suite at the Grand Legacy Hotel....
Peaches are always the star of the show in a recipe! Everyone loves peach season at our house, and you better believe I make ALL the peach recipes. Peach scones for breakfast, our favorite peach smoothie for an afternoon snack, and these mini peach cobblers for dessert. What Is Peach Burrata Salad? Fresh sliced peaches and creamy burrata cheese go together? I am here to tell you they absolutely do!...
There’s nothing like warm homemade bread from the oven! You will love how easy and soft this peasant bread is. For more delicious bread recipes, you should try my Grandma’s homemade bread, this cheesy garlic bread, or my classic sourdough bread. What is Peasant Bread? Peasant bread is artisan bread made EASY! All thanks to European peasants who first started this method. It’s an everyday bread recipe that your whole family will devour....
