You guys. Peanut Butter Caramel. It’s a thing. And oh my goodness. It is a game changer. I love anything that is filled with gooey caramel. There is nothing more delicious than taking a bite into a dessert bar and having a caramel center. So when I saw that peanut butter caramel was a thing, I couldn’t wait to try it out! The original recipe is called “knock you naked” bars....
If you love peanut butter in your cookies, you’ve gotta try these Peanut Butter Blossom Cookies, or these Amazing Reeses’ Peanut Butter Cookies. Better yet, forget the oven and have The Very Best No Bake Cookies! Peanut Butter Cornflake Cookies (No Bake) No bake peanut butter cornflake cookies are very easy to make. No mixer, no oven are required. Make them stand out from the rest with a chocolate coating at the bottom....
Happy August everyone! It’s Ashley here from The Recipe Rebel and I’m excited to bring you a twist on one of our family’s favorite meals — lasagna rolls! We love lasagna rolls because they are so easy, they’re great for making ahead (perfect for the back to school madness!), and you can mix them up in a number of ways. Also, the kids love the fun shape and let’s be honest, I’m just a kid at heart myself 😉 Because I wanted to keep things as simple as possible, I used the fewest ingredients possible....
Peruvian Roasted Chicken The best chicken spot in New York is Pio Pio. They make amazing Peruvian Rotisserie Chicken with Aji Verde Sauce. They are very secretive about what goes into their sauce but this is pretty close. Since I don’t have a rotisserie I roasted mine in the oven and cut it in half to make sure all the skin gets crispy. Serve this with a simple avocado salad or this is also great with air fryer tostones or rice and beans....
Petite Turkey Meatloaves These are easy to make, kid friendly and they cook quicker than making one big loaf. I actually prefer turkey meatloaf to beef, it’s always moist and has great flavor. Instead of using breadcrumbs, I swapped them for heart-healthy oatmeal for added nutrition. Serve this with Garlic Mashed Potatoes and a fresh veggie on the side for a complete meal! If you prefer a larger loaf, you can use this Turkey Meatloaf Recipe....
Pollo in Potacchio An inexpensive dish the whole family will love! Can be made in the Dutch oven, slow cooker or Instant Pot, I’ve included directions for all. I first tried this dish in Washington DC while having lunch in The National Gallery of Art’s Garden Café Italia back in 2011. I have to say, there’s nothing quite like having a delicious Italian meal in the same building that houses the only painting by Leonardo da Vinci in all of the US....
Disneyland has the best food. Every time I go, I find a new favorite treat and have to come home and try to recreate it! Churro toffee, a refreshing mint julep, and this Monte Cristo sandwich are just a few of the Disneyland-inspired recipes I have on the blog. You’ll have to try them and bring a little Disney magic to your kitchen! Disneyland-Inspired Raspberry Rose Mickey Macarons Calling all Disney lovers!...
Pumpkin is the flavor of the season! It’s so great in both sweet and savory recipes. If you’re as pumpkin-obsessed as I am, you’ve got to try out these mini pumpkin cheesecakes, pumpkin pudding cake, or pumpkin dinner rolls! They’re all filled with that rich pumpkin flavor you love and spiced to perfection! Baked Pumpkin Donuts Recipe Happy October! Are you obsessed with all things pumpkin right now like me?...
Cheesecake Cupcakes A red, white and blue dessert using Mother Nature as my source for food coloring. These cheesecake cupcakes are the perfect July 4th, Labor day or Memorial Day weekend. They taste so good and only 100 calories! And if you prefer a lemon dessert, try these lemon cheesecake cupcakes instead. If you want them gluten free, leave out the vanilla wafer or swap it for a gluten-free cookie. For chocolate lovers, you try this chocolate raspberry cheesecake....
This recipe for red wine vinaigrette is my secret to taking salads from good to great. It’s zippy and tangy like most vinaigrettes but it gets taken over the top with flavor-forward ingredients like good-quality red wine vinegar, Dijon mustard, fresh lemon juice, and fresh garlic. The refined flavors are well-balanced, making it the perfect complement to tons of salads (choose from these 30 Sublime Vegan Salad Recipes), as well as grain bowls, veggie dishes, and more....
How To Roast Butternut Squash Everyone needs a back-pocket recipe for a whole roasted butternut squash because it’s one of the easiest, most versatile dishes to prepare. With minimal effort, you get a beautifully caramelized, tender squash that’s perfect for so many meals. Roast it whole, and then slice or scoop it to serve as a side, mash it for soups, or use it in salads, grain bowls, and even tacos....
It’s Halloween!!! No pumpkin today, so here’s to second best – Butternut Squash. This is one of my favorite ways to prepare butternut squash… roasted and flavored with honey, cranberries and goat cheese. The honey and cranberries lend a hint of sweetness, while the goat cheese adds a nice creamy tart flavor. The combination is lethal. So this Thanksgiving, make sure you have this delicious Roasted Butternut Squash with Cranberries and Goat Cheese on your dining table....
These slow roasted almonds, cashews, and pecans are coated in a sugar glaze spiced with cinnamon making an addicting snack for any occasion! They also make amazing neighbor gifts! The holidays are such a busy time of the year. I have been baking up a storm this last week in my kitchen and giving away treats to the neighbors like crazy! It is always hard thinking of a great neighbor treat that doesn’t take up a lot of time....
Roasted Radishes This roasted radishes recipe couldn’t be simpler. It only has five ingredients, after all – three of which are pantry staples. I also tried them with shallots in place of onions and they were lovely. If you’d like to get fancy, feel free to season the radishes and onions with dried herbs like rosemary or thyme. See more side dish recipes here! Believe it or not, this was my first time trying roasted radishes, and I was a big fan!...
Savory Cottage Cheese Bowl I love cottage cheese but don’t always want to top it with fruit. These Savory Cottage Cheese Bowls with cucumbers, bell pepper, and tomatoes are a great solution. Perfect for breakfast or snack, they are an easy way to get more protein in your day. If you’re not a fan of the taste of cottage cheese, you can use yogurt instead. For more recipes that use cottage cheese, see my High Protein Bread and Strawberry Protein Smoothie....
Scallop Risotto These Scallops Over Wilted Spinach and Parmesan Risotto looks like a fancy dish from a restaurant and would be wonderful to make if you have something to celebrate. Sea scallops were on sale, so that was a special enough occasion for me! Scallops may be intimidating for some, but they are actually quite easy to make. Here, I seared them in some butter and served them on top of a bed of parmesan risotto with sauteed spinach, delicious!...
I love sheet pan meals because they are so simple and there are so many varieties so that you can switch things up to work for you. Check out some more of. my favorites like this Sheet Pan Sausage and Veggies, this yummy Sheet Pan Crispy Cheddar Pork Chops and this Sheet Pan Cashew Chicken. Sheet Pan Crispy Parmesan Garlic Chicken This sheet pan chicken is crunchy on the outside and juicy on the inside....
Eggnog evokes fond childhood Christmas memories for me. I love it with or without the alcohol, hot or cold. This low fat eggnog recipe is rich and creamy. Using vanilla beans is really worth the added expense so don’t skimp here. This is easy to make and so much better than store bought eggnog so if you’ve never made eggnog before, give this a try. You can make this a few days ahead....
Skinnytaste Simple I am so excited about this cookbook! The Skinnytaste Simple cookbook hits book stores and ships out September 19! But you can pre-order now and be one of the first to get your copy. Filled with 120 healthy dishes that use 7 ingredients or fewer to deliver big flavor without the fuss—the easiest, simplest cookbook yet! Stay tuned for sneak peek recipes and more, but you can preorder now!...
Slow cooker honey lime ginger work It is getting to be that time of the year for me where I am ready for more savory. You can only consume so many holiday treats and goodies before you are ready for less sweet and more savory. I think that is why the New Year is such a breath of fresh air after all of the holiday baking and treats consumed. Since it has been super busy around here lately....
