If you want Indian food, they have amazing Indian food, and if you want Thai food, they have incredible Thai food. Traditionally speaking, New York City is most famous for its pizza and bagels, neither of which I indulged in too much because I’m more of a sit-down-and-dine type kinda gal. That will quickly change on future visits since I can no longer access the best pizza and bagels in town. With that said, here are some of my favorite NYC eateries.

Fabrique Bakery (meatpacking): favorite. cardamom bun, americano

Bread Pudding

Magnolia Bakery (multiple locations): banana bread pudding, pecan caramel cheesecake

Cheesecake

Eileen’s Special Cheesecake (nolita): strawberry cheesecake, blueberry cheesecake Magnolia Bakery (multiple locations): pecan caramel cheesecake

Cookies

Culture Espresso (midtown): favorite & exceptional. chocolate chip cookie. Levain Bakery (flatiron/noho/midtown west/more locations): chocolate chip walnut cookie, dark chocolate peanut butter chip

Croissants

Lafayette Bakery (noho): pistachio supreme croissant Librae Bakery (east village): pistachio rose croissant

Cupcakes

Molly’s Cupcakes (west village): favorite & exceptional. creme brulee, cake batter, butterscotch Sprinkles Cupcakes (multiple locations): red velvet, banana Billy’s Bakery (multiple locations): carrot, banana Butter Lane (east village): banana

Donuts

Angelina Bakery (midtown west): favorite. chantilly cream bombolone (Italian donut) New York City Food Guide - 76