Mushroom Shallot Frittata
I love making frittatas for breakfast, brunch or lunch. Cut into small squares, they can be served as an appetizer as well. I also love Light Swiss Chard Frittata and Spinach and Feta Frittata
I almost missed my train this morning making this delicious frittata but it would have been worth it. The smell of the mushrooms and shallots coming out of my bag filled my train, oops if I made anyone hungry!
More Frittata Recipes You Might Enjoy:
Caramelized Onion, Zucchini and Red Pepper Frittata Asparagus and Swiss Cheese Frittata Tomato and Zucchini Frittata Turkey and Sweet Potato Frittata Bell Pepper and Potato Frittata
