Mummy Jalapeno Poppers
I adapted my jalapeno poppers recipe to make them into these cute mummies! These Halloween Mummy Jalapeno Poppers are filled with cream cheese, cheddar, and scallions, wrapped in strips of my Greek yogurt dough, and baked until hot and bubbly. Once out of the oven, add some eyeballs and serve with your favorite Halloween treats, like these French Bread Pizza Mummies, and Mummy Cake Balls.
Mummy Jalapeno Popper Ingredients
Greek Yogurt Dough: All-purpose, whole-wheat, or gluten-free flour, baking powder, kosher salt, non-fat plain Greek yogurt (Stonyfield or Fage) To save time, you can also use refrigerated pizza dough or crescent roll dough. Jalapeños: Slice eight peppers in half lengthwise and remove the seeds and ribs. Cheese: Light cream cheese, grated parmesan cheese, and shredded part-skim sharp cheddar Scallions: Slice the green parts of four scallions. Egg White: Beat one egg white. You can also use a whole egg. Candy Eyes to make these jalapeño poppers Halloween-themed
How to Make Mummy Jalapeno Poppers
Variations
Cheese: Swap cheddar with mozzarella. Bacon: Add chopped, cooked bacon to the cheese filling. Double or triple the jalapeño popper recipe to serve more people at your Halloween party.
What is an original jalapeño popper?Traditional jalapeño poppers are stuffed with cream cheese and shredded cheddar and either wrapped in bacon or coated in batter and fried. I lightened up this mummy jalapeño popper recipe by baking them. Can you make jalapeño poppers ahead of time?These easy jalapeno mummy poppers are excellent to make ahead and serve at a party as an appetizer. Slice the peppers, make the bagel dough and cheese filling, and stuff the jalapeños a day in advance. Before your event, slice the dough and wrap the peppers. You want to serve these mummy jalapeño poppers warm, so don’t bake them until right before you’re ready to eat them.
Storage
Jalapeño poppers are best hot, but can sit out at room temperature for two hours. Leftovers will last up to 3 days in the refrigerator and can be warmed in the air fryer, oven, or microwave.
More Jalapeno Recipes You’ll Love
Baked Jalapeño Poppers Buffalo Chicken Jalapeño Poppers Stuffed Jalapeño Popper Chicken Jalapeño Popper “Nachos”
