Explore incredible Indian flavours with my collection of Indian vegetarian appetizer recipes. They’re perfect for parties, potlucks, festivals and well… any celebration! Not only are there loads of quick Indian starters for a crowd, there are also easy Indian starters to make ahead. That means you’ll have more time with friends and family. You’ll even find plant-based options. From Air-Fryer Samosas to the most mouth watering Paneer Tikka, there’s something for everyone. Some of the most popular recipes in this list include Curry Pasta Salad, Hakka Noodles, Vegetable Manchurian and Tandoori Hasselback Potatoes – a Delicious Magazine favourite!
Indian Appetizers for a Party (25+ Vegetarian Recipes to Feed a Crowd)
You can make many of these delicious Indian starters in the air fryer. Recipes for dishes like Paneer Tikka, Sesame Mogo Toast, Curry Puffs and Samosa Chaat are air fryer friendly Indian recipes. If cooking Indian snacks in an air fryer, be sure to spray the food liberally with oil or coatings may burn before they have a chance to crisp up. You may also need to reduce the cook time since air fryers cook food quite quickly. Some of these ideas are great make-ahead appetizers. If you have a festival or special occasion coming up, try pre-making things like Popcorn Bhindi and Halloumi 65 and freezing for later. This will really help you get ahead with your cooking. Tell me your favourite Indian Party Snacks in the comments below! I’d love to know what you enjoy feasting on at parties. I’ll choose some of the best ones and share the recipes! Sanjana Share this recipe
