White Chocolate Fudge Ingredients

A few ingredients make this indulgent dessert. Check out the recipe card at the bottom of the post for all of the exact measurements.

White Chocolate Chips: Acting as the base of the fudge, these bring in that delicious creamy texture! Marshmallow Cream: Combined with the chocolate chips, the marshmallow cream helps with the consistency. Vanilla: It wouldn’t be vanilla with this classic flavor. If you want to make sure that your fudge stays as white as possible, try using clear vanilla. Sugar: This adds in som extra sweetness. Evaporated Milk: This is a must in this fudge recipe. Butter: Adds richness and flavor.

Homemade Vanilla Fudge Recipe

This is pretty simple but it takes time, and it’s worth it.

Flavor: Change up the extract for a different flavor! Try butter rum, lemon, almond or coconut. Nuts: Add cashews, almonds, walnuts, pecans or a mixture of all of the above if you love nuts. Color:  Add food coloring to change the color to match your festivities from holidays to baby showers like I did with this Grinch Fudge. Dried Fruit: Add dried cherries or cranberries for a nice tart tang to your fudge Candy: Crush candy canes (there are so many flavors now) you can really have fun with this one. Cookies:  Stir in your favorite crushed cookies, from Oreos to Ginger Snaps, the possibilities are endless.

Oatmeal Fudge Bars

1 hr 5 mins

2 Ingredient Fudge

2 hrs 5 mins

Grinch Fudge

2 hrs 20 mins

Chocolate Peppermint Fudge

2 hrs 30 mins

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