Pasta and Broccoli Recipe

I make this pasta and broccoli recipe at least twice a month when I need a quick meal I know everyone will enjoy. The best part, it’s made with just 5 ingredients (not counting salt and pepper) and another one-pot recipe. Start to finish dinner is on the table in 15 minutes – a dinner time win!! For a sausage version you may like this Orecchiette Pasta with Sausage and Broccoli.

I’m really not sure why I haven’t posted this sooner, this is the recipe my oldest daughter wanted to learn how to make when she went away at college. In fact, as I was photographing this today, she was standing right next to me with a plate and bowl in hand. Typically I don’t like mushy broccoli, but for this recipe I over-cook it on purpose. I basically boil the pasta and broccoli together at the same time, then drain them together. When everything is mixed in with the garlic and cheese, it creates a sort of pesto-like sauce that coats the pasta and the kids can’t pick out and it’s delicious! I’ve since made variations of it adding sausage in this Pasta with Broccoli and Sausage recipe, which is also divine if your family insists on having meat. To be honest, I never miss it. You can see all my pasta recipes here for more dinner ideas!

Pasta and Broccoli Tips for Success

A few quick tips for making this perfect every time.

How To Make

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