Cranberry Pear Sauce

This is the BEST cranberry sauce recipe, it’s my go-to every year. More favorite Thanksgiving sides include Garlic Mashed potatoes and Roasted Heirloom Carrots with Feta, Truffle and Lemon.

Cranberry sauce can be served chilled or at room temperature. I just love how fruit spreads can be such a lovely compliment to a meal. I especially love it with turkey or on a roasted turkey breast sandwich. The day after Thanksgiving, if there’s leftover turkey, I’ll slice it and out it on a whole wheat baguette with some broccoli sprouts – delicious. It’s also great with a pork roast or roasted chicken. Other favorites are Crock Pot Applesauce, Slow Cooker Cranberry Pear Butter, Slow Cooker Apple Butter, and Pumpkin Butter. Make it a few days ahead, it can be stored in the refrigerator for up to one week.