BBQ Chicken Quesadilla
I love quesadillas, they make a quick lunch or light dinner and the kids love them! You can make them so many ways. Some favorites are Chicken Quesadillas, Picadillo Quesadillas and even these Cuban Sandwich Quesadillas, so it’s great to add new ideas to the list.
I’m excited to share this recipe from my friend Lisa’s (aka Hungry girl) new cookbook, Hungry Girl Simply Six where she uses 6 main ingredients for each recipe plus spices. Her book is filled with easy low-calorie dishes that are not just easy to whip up, but also look delish!
Variations and tips:
Use leftover rotisserie shredded chicken breast to save time. To make them gluten-free, use Siete GF tortillas, you may need to use two as they are smaller. Play around with different cheese options, I think pepper jack would taste great. Add some avocado for a hint of creaminess and boost of healthy fats.
More quesadilla and taco recipes:
Buffalo Burger Quesadilla Shrimp Quesadillas with Avocado Tomato Salsa Pulled Pork Carnitas Cilantro Lime Fish Tacos Union Cantina Lobster Tacos
