Baked Pasta with Sausage and Spinach
If you don’t want to make such a large amount, you can easily halve this recipe. Italian turkey or chicken sausage works great, use whichever is available near you. For a meatless version, try this Baked Ziti with Spinach recipe.
This is also easy to make ahead, then pop it in the oven when you are ready to eat. If you like to freeze meals ahead for the month, this freezes well after baking. To freeze, I like to cut it in portions when it’s cold, then wrap them in plastic and freeze individually. When frozen you can put them in large freezer bags and label them so you can take out as many or few pieces as you want at a time.
More Casserole Recipes You Might Enjoy:
Chicken Broccoli Casserole Tuna Casserole Instant Pot Baked Ziti Sausage and Peppers Macaroni Casserole Baked Macaroni and Cheese
