Bacon wrapped anything is a winner in my book. A few more great appetizers to serve with your next meal: bacon wrapped dates, bacon wrapped chestnuts, and my personal favorite, bacon wrapped brussels sprouts!
Bacon Wrapped Pickle Recipe
Imagine sinking your teeth into a crispy, savory bacon-wrapped pickle spear. The tangy, salty pickle perfectly complements the smoky, savory bacon. It’s the BEST flavor combination! Even if you’re not a huge pickle fan, you’ll love these. They’re sure to please any crowd. Plus, they’re keto-friendly if you’re looking to cut back on carbs! These bite-sized treats are not only delicious but also incredibly easy to make. Simply wrap pickle spears in bacon slices and bake until the bacon is crispy. Serve them with a side of ranch dressing for dipping and watch them disappear in no time!
4 Ingredients to Make Them
3 ingredients, really, if you exclude the chopped dill for garnish! Bacon wrapped pickles are such a simple appetizer but will have everyone singing their praises. Looking for exact measurements? They’re all in the recipe card at the end of the post.
Dill Pickle Spears: The tangy, salty base of the appetizer. Bacon Slices: Choose your favorite, whether it’s thick-cut, thin-cut, or smoked bacon. Ranch Dressing: For dipping the bacon wrapped pickles in. You can swap this out for any of your favorite sauces! I have a few more ideas below. Fresh Dill: This is totally optional, but chopped fresh dill adds an extra bright and delicious flavor to the appetizer.
How to Make Bacon Wrapped Pickles
It’s so easy to whip up this flavor-packed appetizer! Bacon wrapped pickles are also great as a quick and easy low carb snack that you can enjoy anytime.
Sriracha Mayo
5 mins
Garlic Aioli Sauce
5 mins
Cane’s Sauce
5 mins
Mumbo Sauce
7 mins
In the Refrigerator: Place any leftover pickles in an airtight container and refrigerate them for up to 2 days. The bacon may lose some of its crispiness, but the overall flavor will still be enjoyable. To Reheat: To reheat the pickles, simply place them on a baking sheet and bake at 350 degrees Fahrenheit for 10-15 minutes, or until the bacon is nice and crispy again.
Sweet and Savory Bacon Wrapped Shrimp
25 mins
Bacon Ranch Cheese Ball Bites
20 mins
Jalapeño Poppers with Bacon
30 mins
Caramelized Onion and Bacon Dip
1 hr 15 mins
