Homemade biscuits are so easy to make and are perfect with any meal! Here are a few more of my favorite biscuit recipes that I know you will love. Try these butter swim biscuits or these cheddar biscuits! And of course, everyone needs a classic biscuit recipe and this one is the best.
What are 7-Up Biscuits?
Biscuits made with 7-up? Yes, and they will be the best biscuits you will ever make! If you are skeptical, don’t be! Just make them and prepare to have your mind blown. Adding 7-up to the biscuit dough is magic and helps the dough rise to perfection. It creates a fluffy soft biscuit and the texture is incredible. Nestled and baked in a pan of melted butter, these biscuits will literally melt in your mouth! It only takes 4 ingredients to make this easy biscuit recipe and this will be your go-to recipe. Enjoy these on their own, as a side, or in biscuits and gravy! The options are endless. My kids love these rolls served with their favorite Tortellini Soup or this Slow Cooker Beef Bourguignon. To be honest, my kids WANT them to be served for dinner every night!
Ingredients Needed to Make 7-Up Biscuits
These 7-up biscuits are perfect for a weeknight meal because they are super easy to make and come together quickly. It only uses 4 simple ingredients! I always make sure to have them on hand when I need a quick roll recipe to serve with dinner. It’s my go-to recipe to make with soups and stews!
Bisquick: The base of this recipe! An easy shortcut is using boxed Bisquick, but no one will ever know because they totally taste homemade! Sour Cream: Helps to make a fluffy texture that melts in your mouth! 7-Up: The unexpected secret to this recipe! The 7-up helps create a very soft dough that will easily rise. Melted Butter: Baking these biscuits in melted butter is a must because it gives the biscuits the best buttery flavor!
7-Up Biscuits Recipe
You will want to make these soft and buttery biscuits all of the time because your family will go crazy over them! You’ll also love how easy they are to make. If you’re looking for a last-minute side dish, these are worth every bite!
6 cups all-purpose flour 3 tablespoons of baking powder 1 tablespoon of salt 1 cup of vegetable shortening, cubed
Simply combine these ingredients together to make your own Bisquick mixture right at home. This will make a total of 7 cups of homemade Bisquick, so there willl be plenty to use and store for other recipes.
At Room Temperature: If there are any leftovers, these 7-up biscuits will stay fresh in an airtight container or sealable bag then store at room temperature for 1-2 days. To Reheat: Reheat the biscuits in the microwave to bring back the warm fresh out of the oven texture! Because everybody loves a warm biscuit!
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