If you love easy-to-make dip that can be ready in a hot minute without actually ever breaking a sweat, try Ranch, BLT, and Jalapeno Popper Dip.
5 Minute Million Dollar Dip Recipe
I LOVE dip recipes, so when a reader sent me this recipe telling me that I have to try it, you bet that I did. With it being only 5 ingredients and taking 5 minutes to put together, I couldn’t wait to make it! And once I did, it did not disappoint. This 5 minutes million dollar dip has mayonnaise, green onions, cheddar cheese, and bacon bits and slivers of almonds. I loved all of the ingredients in this dip, and the slivered almonds were my favorite part! They added the perfect crunch. It is a MUST make for your next watch party or gathering. Serve it with some crackers or even make it fancy with a crostini.
Ingredients for 5 Minute Million Dollar Dip
With just a few simple ingredients, you can create make a dip that you won’t be able resist. If you want to substitute the mayonnaise, you can use Greek yogurt or even sour cream, but the mayonnaise is a key ingredient in bringing this dip together. Check out the recipe card at the bottom of the post for exact measurements.
Green Onions: Their mild taste and crunchy texture are perfect in this dip! Cheddar Cheese: For the best results, use freshly shredded cheese. Shredded cheese in a bag won’t mix as well with this dip, and the flavor isn’t as bright. Mayonnaise: Use your favorite brand since this is the base of the entire dip. Real Bacon Bits: Pre-cooked bacon works great and adds to the ease of prep for this already easy dip. Slivered Almonds: These slivered almonds give the dip a nutty flavor without overwhelming each bite.
Let’s Make Some Easy Dip
This 5 minute million dollar dip honestly tastes so good. Your friends and family will think it took a lot more effort to put together. Little do they know it only takes 2 quick steps to create! Save
Cheese: Freshly shredded cheddar works best in this recipe. Packaged cheese typically lacks the flavor and texture that fresh cheese has. You can substitute cheddar for aged Gouda or Gruyere. Mayonnaise: You can substitute mayo for sour cream or Greek yogurt, but I have found that mayonnaise works best to achieve a perfectly creamy texture. Almonds: You can chop your almonds into smaller pieces for bite-sized texture. Flavor Additions: Add garlic, homemade ranch, or Italian seasoning for an extra flavor in your dip!
Make Ahead of Time: You can make this ahead of time and store it in your fridge in an airtight container for up to 4 days. Just give it a good stir and sprinkle it with some additional toppings to make it fresh.
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