Easy Chicken Tenderloin Recipes
Chicken tenderloin is one of my go-to’s when I need a quick and easy dish, whether it’s for a weeknight dinner or a party appetizer. It tends to cook quicker than chicken breast and can even be substituted in many recipes. Chicken tenders are, of course, one of the most popular chicken tenderloin recipes and you’ll find several different varieties in this round up, like these tender and juicy air fryer chicken tenders. But, as you’ll see below, there are plenty of things you can make with chicken tenderloin that aren’t chicken tenders!
10+ Chicken Tenderloin Recipes You Must Try
These chicken tenderloin recipes all have one thing in common – they’re incredibly easy to make! They’ll make weeknight dinner prep a breeze and many of them are perfect for party appetizers and game day too.
What Is The Difference Between Chicken Tenderloin and Chicken Breast?
Are chicken tenderloin just chicken breast cut into strips? Nope! Chicken tenderloin and chicken breast are two different parts of the chicken. The tenderloin is located underneath the chicken breast and each one typically weighs about 2 ounces. Like chicken breast, they’re white meat and they do have a similar flavor and texture. The main difference is that tenderloin is often a bit more tender than chicken breast (though this does depending on the cooking method!) and it also cooks faster, due to the much smaller size. I hope you enjoyed these chicken tenderloin recipes! Be sure to check out all of my other chicken recipes as well.