If you love drumsticks and chicken thighs as much as I do then you are going to LOVE this recipe. In fact, you will want to try this Air Fryer Chicken Thighs recipe, these Baked Chicken Thighs, and this Chicken Adobo too! What IS Coq au Vin? Before you start cooking up this amazingly delicious chicken, let me tell you about what it is! Coq au Vin is a dish that started in France....

Everyone loves an easy no-bake dessert! This cookies and cream ice cream is a favorite in the summertime and comes together so easily. Some of my other favorite easy no-bake desserts are this cheesecake, this pie, and these cookies. What is Cookies and Cream Ice Cream Cake? Everyone loves the combination of cookies and cream. This Oreo ice cream cake starts with a delicious cookie crust smothered with a layer of fudge sauce....

I declare these the best rolls in the entire world! Freshly baked, and so soft inside they are perfect, Try with this Cinnamon Honey Butter (which is BETTER than Texas Roadhouse Butter for a heavenly experience. Copycat Texas Roadhouse Rolls If everyone is truly honest with themselves they would all admit they go to Texas Roadhouse for the rolls. They are so soft and flavorful, with a brush of melted butter on top....

This is always a favorite side dish during the holidays! If you love fruit salads as much as I do try this Christmas Fruit Salad, The Best Winter Fruit Salad, Very Berry Cheesecake Salad or Creamy Poppyseed Fruit Salad. Cranberry Cheesecake Fluff Thanksgiving is just around the corner. Do you have your menu planned out yet? Put this Cranberry Cheesecake Fluff on the menu. It is a MUST! So easy and delicious....

Creamy Pumpkin Polenta I love creamy polenta and had wanted to try a pumpkin version by mixing some puree into it. I was planning on adding cream or cream cheese, but it turned out so creamy without it I left it out. This super simple recipe, made with basic pantry ingredients, is the perfect cozy comfort side dish. Serve it topped with roasted veggies or your favorite sauce, like this Slow Cooker Beef Ragu or Slow Cooker Bolognese....

Lush and saucy is how I would describe this creamy tomato basil chicken. And the best part is how ridiculously simple it is to make. This recipe uses the most beautiful seasonal produce thats in abundance right now. Fresh roma tomatoes, garlic and basil simmered in olive oil and butter till the tomatoes completely break down into a nice creamy consistency that coat every bit of the chicken. I like to add a little bit of cream towards the end to give this dish a luscious consistency....

Looking for more tasty sandwiches to make for lunch? Try a homemade monte cristo, Cuban sandwich, or pork tenderloin sandwich! Croque Madame Recipe A Croque Madame is a ham and cheese sandwich with a twist. It’s got layers of ham and gruyere between crispy sourdough bread, but what makes it special is the creamy béchamel sauce poured on top, and a fried egg crowning it all. Doesn’t that sound like the best combination?...

Homemade spice blends are always better than store-bought. Spices are much fresher when the shelf life is shorter, so start making your seasonings at home. Some of my other favorite seasonings that are easy to make at home are my taco seasoning, Italian seasoning, and delicious Cajun seasoning. What is Shawarma Seasoning? Shawarma seasoning came about in the Middle East as a way to add flavor and spice to meats....

Banana bread is a must-make quick bread that’s so simple but SO delicious! You can also easily tweak it to create things like strawberry banana bread, blueberry banana bread, or chocolate chip banana bread! Banana Nut Bread Recipe This recipe was submitted to me by one of my readers, Penny. She told me that I had to give it a try. It’s my go-to banana bread recipe now! It’s light, moist, and amazingly soft....

Easy Banana Nut Bread Classic Banana Nut Bread is one of my favorite quick breads, and trust me – this recipe will not disappoint! In my family, we call this the “Best Banana Nut Bread.” I make it whenever I need to use up ripe bananas. My daughter loves banana bread, so it’s the perfect breakfast that you can make ahead and eat during the week. For variations, try this nut-free Banana Bread Recipe, this Blueberry Banana Bread, or this Gluten-Free Banana Bread recipe....

Hey there! This is Richa from My Food Story and this creamy herb chicken is rocking dinner times right now! Because can you ever go wrong with juicy chicken breasts and a luscious creamy herb sauce that takes under 30 minutes to make? I didn’t think so. This has become such a favourite with everybody already. Because that sauce is so lickable. I mean I go at it with a spoon once everyone’s finished and I’ve come very very close to licking the pan....

Despite the name, this dish actually doesn’t come from Hawaii! It’s originally a potluck dish. It’s tasty when paired alongside other potluck favorites like baked beans, poppyseed fruit salad, and loaded creamy ranch dip! Quick and Tasty Hawaiian Haystack Recipe I’m here to share one of my favorite dinner recipes! You are in for a treat with this one. I have a huge obsession with Hawaiian haystacks. If you haven’t heard of them, it is usually some form of shredded meat on top of rice....

The soft cheese centre just melts in the mouth, whilst the coating provides a welcome crunch. This is store-cupboard comfort food you’ll make again and again. How to make Easy Paneer & Vegetable Tikkis I use shop-bought paneer crumbled in the blender (or with clean hands) and frozen mixed veggies, chopped as finely as possible. Air-fry or bake! You can bake them in the oven or if you have an air fryer, arrange them in a single layer to cook in just 8 minutes flat!...

This cake is so moist and soft! It makes a lot so get ready to have some amazing leftovers. And if you loved this pumpkin spice sheet cake then you should definitely try these Pancakes, Cookies, and these easy Pumpkin Spice Buddies! Pumpkin Spice Sheet Cake I’m not kidding when I say that this is a sheet cake that you will remember. I am a lover of all fall recipes but this one takes the cake (pun intended!...

Pumpkin is a fall staple and is loved for its sweet and savory flavoring. If you love pumpkin then you’ve got to try this Pumpkin Cake with Cream Cheese Frosting, these delicious Pumpkin Cheesecake Snickerdoodles or this yummy Pumpkin Tres Leches. What is Pumpkin Dump Cake? Though the name “dump cake” isn’t the most appealing, the dessert is extremely decadent with a bold flavor. The name just describes the process of dumping the ingredients into a bowl and mixing before then dumping it into a baking dish....

If you are looking for more recipes that are quick and easy to make during the week try this Asian Turkey Lettuce Wraps, Turkey Stuffed Peppers or Smoky Paprika Fish Tacos with an Apple Slaw. Egg Roll Noodle Skillet Recipe Egg rolls are a favorite at our house! Imagine unwrapping an egg roll and taking the vegetables and protein out helps make a healthier and lighter meal that tastes just as great!...

I almost lost my marbles trying to perfect this recipe for homemade ladyfingers and after many attempts, the result is beautifully-light, spongy and perfect for soaking up espresso. What is Italian Tiramisu? The traditional recipe for Italian Tiramisu is made with ladyfingers soaked in espresso/coffee and a liqueur (usually Marsala). These are covered with cream made with raw egg yolk, mascarpone and sugar. The dessert is finished off with a shower of cocoa powder....

Fall Brussels Sprout Salad I love using raw, shaved Brussels sprouts in salads! You can buy them shredded, but I like to chop them myself so they’re fresher. For this easy Fall Brussels sprout salad recipe, I tossed them with sweet, crisp red apples, pecans, blue cheese, and a balsamic vinaigrette. If you’re looking for more Brussels sprouts salads, try this Raw Shredded Brussel Sprouts with Lemon and Oil and Shredded Brussels Sprout Salad with Bacon and Avocado or this Shaved Brussels Sprout Salad with Pears and Pomegranate....

I’m pretty obsessed with Trader Joe’s Fig Butter and combined it with some balsamic vinegar to create this glaze. Then I roasted it in the oven for about 25 minutes and served it with these awesome brussels sprouts. If you can’t find fig butter, any fruit butter such as apple butter would work great. Directions: Preheat the oven to 375°F. Season the pork with salt and garlic powder and place on a baking pan....

Fish Florentine I love fish and try to eat it once or twice a week. You can see all my fish recipes here! This recipe takes under 30 minutes to make, the creamy spinach is what makes the whole dish, made with a little cream cheese, half & half cream and Parmesan cheese. It’s dreamy, delicious and the perfect pairing for the simple white fish. I adapted this dish from this recipe I found online, which I lightened up simply by reducing the butter, oil, Parmesan and cream cheese....